Description
White-shell eggs refer to eggs with white shells. They are a common type of egg. Eating them will not affect your health, but can supplement the nutrients your body needs.
白殼雞蛋 12隻
$34.80
Different sizes: slightly smaller, smoother and cleaner.
The yolks are different: the shell is thinner, the yolk is smaller, and the color is lighter.
Different tastes: white-shell eggs: have a more delicate taste after being boiled.
10 in stock
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